Hazel

AlesStouts
Written By Casey Hancock

Mocha stout brewed with cacao and conditioned on freshly roasted coffee beans from Cashua Coffee.

Casey Hancock

Nerd by birth; chemist by training. Self-employed IT Consultant by trade. So, yeah, nerd.

Other interests include food, wine, technology, animals, design, and wine. I grew up in Hartsville, SC, and went to Clemson University for college. Eventually, I returned to Hartsville to work and live.

https://caseyhancock.com
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