Brunch Menu for August 8, 2021
Written By Casey Hancock
Welcome to the Aporkalypse.
Specials
$13.00
Aporkalypse Wild Bowl
Blizzard Branch stone-ground yellow grits (Middendorf, SC, GF), Thad Weinberg sausage, peppered bacon, Canadian bacon, Witches’ Tree pepper gravy, sunny egg, Culbertson Farms tomato, crispy kale, scallion
$13.00
$13.00
Huevos Con Pollo
Pickle-brined fried chicken thigh, fried egg, salsa verde, Culbertson Farms tomato, organic greens, GCB Roll
$13.00
Drinks
Featuring house-made seltzer, lemonade, and Punch
$4.00
Purple Lemonade
Fresh lemonade with butterfly pea flower extract
$4.00
$6.25
Purple Reign
Purple lemonade, Pineapple Fizz seltzer
$6.25
$6.25
Fizz-Mosa
Pineapple Fizz seltzer, orange juice
$6.25
$7.85
Big Town Punch
Moscato, fresh watermelon purée, 7 up, fresh fruit
$7.85
$3.00
Crema Coffee
Fresh Perennial (raisin, dark chocolate, full-bodied) or Hologram (dark, fruity, milk chocolate)
$3.00
Kids
$7.55
Small Pizza
Small cheese, pepperoni, or veggie pizza; all served with red sauce
$7.55
$5.55
Grilled Cheese
Mozzarella cheese, organic sprouted bread, hand-cut fries
$5.55
$7.55
Chicken Bites
Fried chicken breast bites (Dillon, SC; GF), hand-cut fries
$7.55
Brick Oven Pizza
No substitutions, please. GF Crust Available, +$2
$10.00
Pee Dee Classic
Mozzarella, basil, San Marzano red sauce, EVOO
$10.00
$12.00
Pepper Pie
Mozzarella, pepperoni, house banana peppers, red sauce
$12.00
$12.25
S.E.C. Pie
Weinberg sausage, mozzarella, red sauce, sunny egg, green onion
$12.25
$12.00
Red Fox
San Marzano red sauce, mozzarella, baby kale, house banana peppers, Wild Sauce
$12.00
$11.55
Huevos Rancheros Pie
Oaxaco and jack cheeses, roasted Vidalia onion, bell pepper, queso fresco, salsa verde, cilantro, lime
$11.55
Greens
$7.85
Simple Mans Greens
Organic greens, Culbertson Farms tomato, roasted veg, shaved Parmesan
$7.85
$10.55
Carolina Caesar
RomaCrunch lettuce, shaved parmesan, peppered bacon, fried sourdough, feta-onion cream
$10.55
add fried chicken thigh 2.95
add scallops 4.25
Casey Hancock
Nerd by birth; chemist by training. Self-employed IT Consultant by trade. So, yeah, nerd.
Other interests include food, wine, technology, animals, design, and wine. I grew up in Hartsville, SC, and went to Clemson University for college. Eventually, I returned to Hartsville to work and live.