A great story is always brewing.
Brunch Menu May 16, 2021
Wild Hot Cakes w/ Chicken: Spent grain pancake stack, pickle brined fried chicken thigh, honey butter, Vermont pure maple syrup.
Brunch Menu May 2 ,2021
Come see us for brunch! Today's specials include the Vineyard Breeze pie, Free Range chicken sammy, and Wild Bowl w/ Blizzard Branch grits.